About Obuse
Located at the confluence of the Chikuma and Matsukawa rivers, Obuse is the smallest town in Nagano prefecture, almost completely contained within a two-kilometer radius. Obuse boasts a 600-year tradition of chestnut cultivation that underlies its delicious regional cuisine. Many citizens take a part in efforts to promote gardening and greenery, creating a townscape with beautiful flowers in all seasons. Obuse has drawn visiting artists and intellectuals since back in the Edo period; both ukiyo-e master Katsushika Hokusai and the poet Kobayashi Issa created numerous works in the town. Enjoy walking through Obuse, a town of history and culture known for chestnuts, Hokusai and flowers.
Chestnuts in Obuse
The acidic soil in Obuse is good for growing chestnuts. Chestnut trees flower in June. Chestnuts have a short harvest season from mid-September to mid-October. Obuse has many shops specializing in chestnut confection. Many restaurants serve chestnut sweets and foods throughout the year. Some chestnut specialties are only available during the harvest period, so the town is especially busy then. Obuse chestnuts are famous for their large size and great flavor. You might want to try kuri kanoko, kuri yokan, Mont Blanc, chestnut soft serve, roast chestnuts, or kuri okowa.
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The ceiling painting of a phoenix at Ganshoin Temple is said to be Hokusai’s Last major work. No matter where you stand when you look at it, the phoenix seems to look right back at you.
The Hokusai Museum exhibits many original paintings as well as woodblock prints. The paintings of waves and a dragon on the ceilings of festival floats are especially wonderful.
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